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Irish Soda Bread - 16 Oz
Vegan • No High Fructose Corn Syrup • Vegetarian • Plant-Based Learn more about dietary restrictions
Vegan friendly. Contains a bioengineered food ingredient. Traditional. Hearty. Authentic. Plant based. Please recycle.
| Nutrition Facts | ||
| ||
| Amount per serving Calories200 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 6 Grams daily value 8 percentincludes Saturated Fat of 1 Grams daily value5percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 330 Milligrams daily value14percent, | ||
| Total Carbohydrate of 33 Grams daily value 12 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 10 Grams includes 7 Grams of Added Sugars and daily value of 14percent | ||
| Protein 4 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 40 Milligrams Daily Value 4% | ||
| Iron 1.4 Milligrams Daily Value 8% | ||
| Potassium 60 Milligrams Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Raisins, Contains Less than 2% of Salt, Baking Soda, Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate, Natural Flavors, Mono- and Diglycerides, Calcium Sulfate, Guar Gum, Ascorbic Acid, Wheat Gluten, Enzymes.
Warning
Contains wheat. May contain soy.
About the Producer
Gonnella Baking Co.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.