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Dutch Farms Medium Organic Brown Eggs - 12 Count
USDA Organic. Certified Organic by OEFFA. See inside for nutritional information. Non-GMO. Outdoor access on small family farms. No hormones, (hormones are not used in the production of shell eggs) antibiotics (No antibiotics administered during the egg laying process) or animal by-products. Certified Humane (certifiedhumane.org) raised & handled. Grade A. dutchfarms.com. This package contains recycled PET and is recyclable.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories60 | ||
% Daily Value* | ||
Total Fat of 4g daily value 5 percentincludes Saturated Fat of 1.5g daily value8percent, includes Trans Fat of 0g | ||
Cholesterol 165mg daily value55percent, | ||
Sodium 60mg daily value3percent, | ||
Total Carbohydrate of 0g daily value 0 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 0g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 6g daily value12percent, | ||
Vitamin D 0.9mcg Daily Value 4% | ||
Calcium 30mg Daily Value 2% | ||
Iron 0.8mg Daily Value 4% | ||
Potassium 60mg Daily Value 0% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Safe Handling Instructions: To prevent illness from bacteria, keep eggs refrigerated, cook eggs until yolks are firm, and cook foods containing eggs thoroughly. Keep refrigerated at or below 45 degrees F.
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