A savory mix of pitted, purple-hued Calamata, briny Nicoise-style and crisp green olives in a delicate blend of herbs and spices. A gourmet staple for antipasto platters, cheese plates, charcuterie boards and festive entertaining. www.delallo.com. @delallofoods. Product of Greece, U.S.A., Spain, Morocco, Italy. Made in USA.
May contain pits or pit fragments.
Keep refrigerated.
George DeLallo Co., Inc.
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