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Soul Food Starters Mac & Cheese Seasoning Mix - 1.25 Oz
Vegetarian • Kosher • No High Fructose Corn Syrup • Pescatarian Learn more about dietary restrictions
No artificial flavors. New! 100% natural ingredients. No artificial ingredients. No artificial colors. No artificial preservatives. SoulFoodStarters.com. Visit SoulFoodStarters.com. Made In USA.
No artificial flavors. New! 100% natural ingredients. No artificial ingredients. No artificial colors. No artificial preservatives. SoulFoodStarters.com. Visit SoulFoodStarters.com. Made In USA.
| Nutrition Facts | ||
| ||
| Amount per serving Calories110 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 2 Grams daily value 3 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 1000 Milligrams daily value43percent, | ||
| Total Carbohydrate of 15 Grams daily value 5 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 15 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 11 Grams daily value22percent, | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 336 Milligrams Daily Value 25% | ||
| Iron 0 Milligrams Daily Value 0% | ||
| Potassium 528 Milligrams Daily Value 10% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredient Statement Nonfat Dry Milk, Dried Whole Egg, Salt, Spices, Chili Pepper, Sugar, Onion, Garlic.
Warning
Allergen Statement: milk, egg.
Directions
Prep Ingredients: Elbow Pasta, Shredded Cheese, Butter. Fill measuring cup with 1 cup of water. Add 1 packet of Booker's Mac & Cheese Seasoning Mix and whisk well. Set aside. Start preheating the oven to 350 degrees. Boil 4 cups of water in a medium sauce pot. Add 1 tsp of vegetable oil. Stir in 1cup (4 ozs) of dry elbow pasta. Cook pasta 7 to 8 minutes stirring occasionally. Drain elbow pasta. Do not rinse. Return pasta to sauce pot and add one tbsp. of butter. Add Booker's Mac & Cheese seasoning liquid mixture and 13-12 oz of shredded cheese to the cooked elbow pasta in the pot and mix well. Pour Mac & Cheese mixture into a greased baking dish and cover with aluminum foil. Next place in preheated 350 degree oven and bake covered for 35minutes. Remove foil from baking dish and bake for additional 5 minutes uncovered. Remove from oven. Caution dish will be hot! Let stand for 15 minutes to set and enjoy.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.