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Certified Gluten-free. Providing quality seafood since 1898. Enjoy the premium mild flavor of Vita Classic's delicately smoked nova salmon. Sliced for your convenience. We've included one of our favorite recipe suggestions. www.vitafoodproducts.com. Visit us at www.vitafoodproducts.com for more great recipes. For smoked salmon and herring recipes visit: www.vitafoodproducts.com. Smoked in the USA. Premium quality.
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Amount per serving Calories100
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 6 Grams daily value 8 percentincludes Saturated Fat of 1.5 Grams daily value8percent, includes Trans Fat of 0 Grams
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| Cholesterol 25mg8%Cholesterol 25 Milligrams daily value8percent, | |||||
| Sodium 650mg28%Sodium 650 Milligrams daily value28percent, | |||||
Total Carbohydrate of 0 Grams daily value 0 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent
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| Protein 12gProtein 12 Grams | |||||
| Vitamin D 5mcgVitamin D 5 Micrograms Daily Value 25% | |||||
| Calcium 5mgCalcium 5 Milligrams Daily Value 0% | |||||
| Iron 0mgIron 0 Milligrams Daily Value 0% | |||||
| Potassium 180mgPotassium 180 Milligrams Daily Value 4% | |||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contain: salmon.
Directions: 1. Toast the slices of bread then set aside to let cool. Spread 1 tbsp of thousand island dressing onto 4 slices of bread, place one leaf of romaine onto each of those 4 slices. 2. Layer 1 oz of ham and 1 oz of turkey on top of the lettuce. 3. Place the second slice of bread onto the lunch meat and spread 1 tbsp of dressing onto that slice. 4. next, place 2 thin slices of tomato, and 1 oz of bacon onto the second slice, and top with 1 oz vita classic smoked nova salmon. 5. Finally, top with third slice of bread, and cut sandwich into fours on the diagonal. Use toothpicks to keep sandwich together. Keep frozen or refrigerated at 38 degrees F or below. If frozen, thaw under refrigeration.
Vita Food Products
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