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Cajun Seasoned Imitation Crab Flakes - 1 Lb
Cajun seasoned imitation crab flakes offer bold, spicy flavor with a tender texture. Great for seafood salads, wraps, or quick appetizers.
| Nutrition Facts | ||
| ||
| Amount per serving Calories160 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 4 G daily value 5 percentincludes Saturated Fat of 0 G daily value0percent, includes Trans Fat of 0 G | ||
| Cholesterol 10 MG daily value3percent, | ||
| Sodium 2930 MG daily value127percent, | ||
| Total Carbohydrate of 25 G daily value 9 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 4 G daily value8percent, | ||
| Protein 6 G daily value12percent, | ||
| Calcium 40 MG Daily Value 8% | ||
| Iron 0 MG Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Fish Protein(alaska Pollock,Whiting),Water,Wheat Starch,Salt,Egg Whites (water,Eggwhite Powder),Sugar,Paprika,Wheat Flour,Sorbitol,Spices,Contains 2% Or Less: Black Pepper,Carmine,Citric Acid,Dehydrated Bell Peppers,Dehydrated Garlic,Dehydrated Onion,Dextrose,Fully Refined Soybean Oil (processing Aid),Mirin (corn Syrup,Fermented Rice Extract,Water,Salt),Modified Cornstarch,Mustard Flour,Natural And Artificial Flavors (hydrolyzed Soy Protein,Crab Extract),Oleoresin Paprika (color),Red Pepper,Silicon Dioxide (anti-caking),Sodium Tripolyphosphate,Soybean Oil,Tetrasodium Pyrophosphate,White Pepper
Warning
May contain Sesame, Contains Crustacean shellfish, Contains Soy, Contains Wheat, Contains Fish, Contains Eggs, Contains Bio Engineering Ingredients
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.