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Devanco Beef Bacon - 10 OZ
Serving size 1 slice: 45 calories; 1 g carbs (0% DV); 5 g protein (10% DV). Halal. Lower cholesterol. Lower fat. Lower sodium. More protein*. *Than usda data for cooked pork bacon. Dedicated to flavor since 1993. Fully cooked - cured and smoked beef plates. Create your beef bacon masterpiece. Devanco hickory smoked beef bacon is the perfect addition to any meal. Add flavor to soups, burgers, sandwiches, salads and almost any dish. U.S. inspected and passed by Department of Agriculture. devancofoods.com. Visit us: Facebook. Instagram. devancofoods.com. Product of the USA.
| Nutrition Facts | ||
| ||
| Amount per serving Calories45 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 2.5 Grams daily value 3 percentincludes Saturated Fat of 1 Grams daily value5percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 15 Milligrams daily value5percent, | ||
| Sodium 270 Milligrams daily value12percent, | ||
| Total Carbohydrate of 1 Grams daily value 0 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 1 Grams includes 1 Grams of Added Sugars and daily value of 2percent | ||
| Protein 5 Grams daily value10percent, | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Beef, Water, Sea Salt, Cane Sugar, Contains 2% or Less of Sodium Phosphate, Sodium Nitrite, and Sodium Erythorbate.
Directions
Heating instructions: Air Fry: Set air fryer to 375 degrees F (19 degrees C) and heat for 8-10 minutes. Place 6-8 slices as flat as possible in basket. Heat 8-10 minutes to desired crispness. Place strips on a paper towel to drain. Pan Fry: Place slices on a cold frying pan. Cook over medium heat, turning frequently, to desired crispness. Remove and drain on a paper towel. Bake: separate slices and place on a lined baking sheet. Conventional oven: Preheat to 425-450 degrees F (218-232 degrees C) bake 8-11 minutes. Convection oven: Preheat to 400-425 degrees F (204-218 degrees C) bake 8-11 minutes. remove from oven at desired crispness and drain on paper towel. Broil: Preheat broiler for 10 minutes. Place strips on a broiler pan & heat 3-5 minutes per side. Heat to desired temperature and crispness. Keep refrigerated.
About the Producer
Devanco Foods
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