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Compagnia San Remo Organic Pasta Gigli - 16 Oz
USDA Organic. Certified Organic by Nofa-NY, LLC. Vegan & Non-GMO. Traditionally named Radiatore after old cast-iron steam radiators, our Radiators have nooks and ruffled edges that capture more sauce to offer a superb bite every time. The design development for Radiatore dates to the period between the two World Wars making it one of the newer shapes in the lineage of dried pasta. Great with chunky tomato sauces, hunks of bacon and sausage, or combine with arugula, tomato and onion. Organic grains grown on North American farms. Milled with care in the United States. Bronze die extruded and slow dried. Chef-crafted and packaged in new york's hudson valley. sfoglini.com Facebook. Twitter. Instagram. Pinterest. (at)sfoglini. Visit sfoglini online for recipes and pairing suggestions. sfoglini.com. Made in New York.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories200 | ||
| % Daily Value* | ||
| Total Fat of 0.5g daily value 1 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 0mg daily value0percent, | ||
| Total Carbohydrate of 42g daily value 15 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 1g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 7g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 20mg Daily Value 2% | ||
| Iron 0.8mg Daily Value 4% | ||
| Potassium 120mg Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contain wheat.
Cooking instructions: in a large pot, heat four quarts of salted water and bring to a boil. Add the pasta and stir. Cook for seven to eight minutes, stirring occasionally and then strain. Reserve two to three tablespoons of pasta water to add to your sauce. Cook time: 7-8 minutes. Check at 7 min. and serve to your taste.
De Angelis USA Corp.
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