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Red Baron Pizza Melt Pizza Pepperoni - 5.34 OZ
- RED BARON Pepperoni Pizza Melt is made with zesty tomato sauce, 100% real cheese, and hearty toppings of pepperoni
- Easy to enjoy - bake frozen Pizza Melt in the oven at 375°F for 16-18 minutes or microwave for 2 minutes 15 seconds - 2 minutes 45 seconds
- Just a freezer away, our Pizza Melt is always within reach. Do not thaw
- The perfect personal-sized pizza option for any occasion
- Find more RED BARON single serve products to love, including
Nutrition Facts, heading | ||
| ||
Amount per serving Calories440 | ||
% Daily Value* | ||
Total Fat of 23g daily value 30 percentincludes Saturated Fat of 10g daily value48percent, includes Trans Fat of 0.5g | ||
Cholesterol 55mg daily value18percent, | ||
Sodium 920mg daily value40percent, | ||
Total Carbohydrate of 40g daily value 15 percentincludes Dietary Fiber of 2g daily value6percent, includes Total Sugars of 4g includes 1g of Added Sugars and daily value of 1percent | ||
Protein 18g daily value33percent, | ||
Vitamin D 1.9mcg Daily Value 10% | ||
Calcium 250mg Daily Value 20% | ||
Iron 3mg Daily Value 15% | ||
Potassium 250mg Daily Value 6% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
COOKING INSTRUCTIONS FOR FOOD SAFETY AND QUALITY, COOK TO AN INTERNAL TEMPERATURE OF AT LEAST 160°F BEFORE EATING. COOK FROM FROZEN STATE. MICROWAVE OVEN: (1100 WATTS) 1. REMOVE PRODUCT FROM CARTON AND DISCARD CLEAR PLASTIC OVERWRAP. 2. CENTER FROZEN PRODUCT ON SILVER CRISPING TRAY AND PLACE ON A LARGE MICROWAVE SAFE PLATE. 3. PLACE IN CENTER OF MICROWAVE AND COOK ON HIGH (100% POWER) FOR 2 MINUTES 15 SECONDS TO 2 MINUTES 45 SECONDS. PRODUCT IS READY WHEN CHEESE IS COMPLETELY MELTED. 4. CAREFULLY REMOVE PRODUCT FROM MICROWAVE AND LET COOL FOR AT LEAST 2 MINUTES BEFORE SERVING. 5. FOLD THE TWO SLICES OF BREAD TOGETHER, TOPPINGS FACING INWARD, AND ENJOY! CAUTION: PRODUCT IS HOT! CONVENTIONAL OVEN: 1. PREHEAT OVEN TO 375°F. PLACE OVEN RACK IN CENTER POSITION. 2. REMOVE PRODUCT FROM CARTON AND DISCARD CLEAR PLASTIC OVERWRAP AND SILVER CRISPING TRAY. CAUTION: DO NOT USE SILVER CRISPING TRAY IN OVEN. 3. PLACE FROZEN PRODUCT ON A SHEET PAN AND BAKE FOR 16-18 MINUTES OR UNTIL CHEESE IS MELTED. 4. REMOVE FROM OVEN AND LET COOL FOR AT LEAST 2 MINUTES. 5. FOLD THE TWO SLICES OF BREAD TOGETHER, TOPPINGS FACING INWARD, AND ENJOY! DON'T FORGET CAUTION: PRODUCT IS HOT! FOR FOOD SAFETY AND QUALITY COOK BEFORE EATING TO AN INTERNAL TEMPERATURE OF 160°F. REFRIGERATE OR DISCARD ANY UNUSED PORTION. APPLIANCES MAY VARY, ADJUST ACCORDINGLY.
Schwan's Company
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