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Aunt Millies Hearth Brioche 8ct Hamburger Bun - 17 OZ
- Rich buttery flavor that enhances your burgers or BBQ
- Contains no high fructose corn syrup
- 0g of trans-fat per serving
- 0mg of cholesterol per serving
Per Bun: 180 calories; 0g sat fat (0% DV); 320mg sodium (14% DV); 5g total sugars. Contains bioengineered food ingredients. Since 1901. Family owned bakery. No high fructose corn syrup. We bake memories. Family owned since 1901. Quality guaranteed. AuntMillies.com. how2recycle.info. For more information & recipe ideas visit us at AuntMillies.com. This bag may not be recyclable in your area.
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Calories | 190.0kcal | (-) | ||||
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Total Fat | 2.5g | 3% | ||||
Saturated Fat | 0.5g | 3% | ||||
Trans Fat | 0.0g | (-) | ||||
Polyunsaturated Fat | 1.0g | (-) | ||||
Monounsaturated Fat | 0.0g | (-) | ||||
Cholesterol | 0.0mg | 0% | ||||
Sodium | 330.0mg | 14% | ||||
Potassium | 50.0mg | 2% | ||||
Total Carbohydrate | 31.0g | 11% | ||||
Dietary Fiber | 1.0g | 4% | ||||
Soluble Fiber | 0.0g | (-) | ||||
Insoluble Fiber | 1.0g | (-) | ||||
Total Sugars | 5.0g | (-) | ||||
Added Sugars | 4.0g | 8% | ||||
Protein | 6.0g | (-) | ||||
Vitamin A | 0.0mcg | (-) | ||||
Vitamin C | 0.0mcg | (-) | ||||
Calcium | 60.0mg | 4% | ||||
Iron | 2.1mg | 10% |
Contains wheat and sesame ingredients. Produced on a line that processes milk ingredients.
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.