Rana Five Cheese Tricolor Tortelloni - 20 OZ
3 color 5 cheese tortelloni. No artificial flavors. No GMO: Non-genetically engineered ingredients**. **This product is made with non-genetically engineered ingredient as process verified by DNV GL. https://www.dnvgl.us. No preservatives. I am Giovanni Rana, born in Verona, Italy, and I have been passionate about making pasta for over 50 years. I use the finest ingredients, my thin dough, and flavorful fillings, and my pasta is the No.1 filled pasta in Italy*. I am now proud to be making my recipes in the USA with the same care. Buon Appetito! Did you know? In this product are: no preservatives; no artificial colors; no hydrogenated fats; no gums; no powdered eggs; 100% cage-free eggs(a). There is an art to blending the best cheeses. Some cheeses give a wonderfully creamy texture, and others bring the perfect balance of flavor. It is my pleasure to bring you this mild blend based on one of may favorite recipes. Need ideas turn over! * Based on refrigerated pasta sales. (a) Eggs from hens not raised in cages. www.giovanniranausa.com. FSC: Mix - Packaging from responsible sources. www.fsc.org.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories250 | ||
| % Daily Value* | ||
| Total Fat of 8g daily value 10 percentincludes Saturated Fat of 4.5g daily value23percent, includes Trans Fat of 0g | ||
| Cholesterol 60mg daily value20percent, | ||
| Sodium 560mg daily value24percent, | ||
| Total Carbohydrate of 33g daily value 12 percentincludes Dietary Fiber of 3g daily value11percent, includes Total Sugars of 3g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 12g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 168mg Daily Value 15% | ||
| Iron 1mg Daily Value 6% | ||
| Potassium 238mg Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains eggs, milk, wheat. This product is manufactured on equipment that also processes crustacean shellfish (lobster, shrimp).
Preparation: Follow cooking instructions to ensure product reaches temperature of 160 degrees F. 1. Boil 4 quarts of water. Reduce heat to a gentle boil. Add a pinch of salt. 2. Add pasta; do not seperate uncooked pasta if it sticks together. It will naturally separate while cooking. Cook 3 minutes, and drain. Add 1 minute for a softer bite. 3. Enjoy the wonderful flavors of my fillings as we do in Italy: Toss in melted butter or extra virgin olive oil and top with Parmigiano Reggiano. If frozen, do not thaw; Cook additional 1 minute. Serving Suggestions: Pair with Giovanni Rana Basil Pesto Sauce or try. Tricolor Tortelloni with Cherry Tomatoes and Fresh Basil. Toss prepared tortelloni with blistered cherry tomatoes and extra virgin olive oil. Garnish with shaved parmigiano reggiano and fresh basil leaves. Keep refrigerated. Cut or tear. Use or freeze by date on back of package. After opening use within 3 days. May be frozen one month.
Rana Meal Solutions, LLC
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