A rich chocolate mint center covered in milk chocolate or creamy pastel coating. No artificial flavors. Premium chocolatier since 1920. Discover the featured flavors of Mint Meltaways: Milk chocolate or green pastel coating. Mint chocolate center. Our legendary Fannie May Mint Meltaways combine mint and luscious milk chocolate. There's a reason Fannie May Mint Meltaways are a signature favorite - the mint chocolate center is breathtakingly delicious. At Fannie May, we believe in crafting delicious chocolate with love, passion and the very best ingredients. Whether it is a moment taken for yourself or shared with those you love. Make it special with Fannie May. www.fanniemay.com. Questions? 1-800-333-3629; www.fanniemay.com.
| Nutrition Facts | ||
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| Amount per serving Calories150 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 10 Grams daily value 12 percentincludes Saturated Fat of 6 Grams daily value30percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 5 Milligrams daily value1percent, | ||
| Sodium 10 Milligrams daily value1percent, | ||
| Total Carbohydrate of 15 Grams daily value 5 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 13 Grams includes 12 Grams of Added Sugars and daily value of 24percent | ||
| Protein 1 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 23 Milligrams Daily Value 2% | ||
| Iron 1.3 Milligrams Daily Value 8% | ||
| Potassium 83 Milligrams Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains milk, soy. May contains eggs, peanuts, wheat, tree nuts (almonds, coconuts, pecans, walnuts).
Please store in a cool, dry place.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.