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Undercover Dark Chocolate + Peppermint Quinoa Crisps - 2 Oz
Chocolate quinoa crisps. 130 calories per serving. 6 g sugar per serving. Certified gluten free. GFCO.org. Certified nut-free. Manufactured in a facility free from: Wheat, peanuts, tree nuts, eggs, soybeans, fish, shellfish, sesame, and poppy seeds. Non-GMO Project verified. nongmoproject.org. Plant based. Crispy quinoa. Lightly chocolate covered. Discover the perfect snack! Discover undercover! An irresistibly satisfying incredibly delicious crazy-crunchy chocolate snack made from simple, better-for-you ingredients! Premium chocolate. Crispy quinoa. Cracked peppermint. Enjoy! Shhh - there's healthy ingredients undercover. www.UndercoverSnacks.com. Scan. Facebook: facebook.com/UndercoverSnacks. Twitter: twitter.com/UCSnacks. Instagram: (at)undercoversnacks. Women Owned. Rainforest Alliance certified. Made in the USA from U.S. and imported ingredients.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories130 | ||
| % Daily Value* | ||
| Total Fat of 6g daily value 8 percentincludes Saturated Fat of 3.5g daily value18percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 0mg daily value0percent, | ||
| Total Carbohydrate of 20g daily value 7 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 6g includes 6g of Added Sugars and daily value of 12percent | ||
| Protein 2g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 10mg Daily Value 2% | ||
| Iron 2.5mg Daily Value 15% | ||
| Potassium 160mg Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Allergy Information: Produced on shared equipment with milk chocolate. May contain trace amounts of milk.
Undercover Chocolate Co.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.