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Udisbread Loaves White Frozen - 18 Oz - Image 1
Udisbread Loaves White Frozen - 18 Oz - Image 2
Udisbread Loaves White Frozen - 18 Oz - Image 3
Udisbread Loaves White Frozen - 18 Oz
Udisbread Loaves White Frozen - 18 Oz
Udisbread Loaves White Frozen - 18 Oz - Image 1
Udisbread Loaves White Frozen - 18 Oz - Image 2
Udisbread Loaves White Frozen - 18 Oz - Image 3
Udisbread Loaves White Frozen - 18 Oz
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VegetarianNo High Fructose Corn SyrupPescatarian Learn more about dietary restrictions
Enjoy bread, even while limiting your gluten intake, with Udi's Gluten Free Soft White Sandwich Bread. Yummy, oh-so-delicious taste and a soft texture make this our best bread yet. It is so tasty, you won't believe it is gluten free. The soft, light texture is ideal for sandwiches, for toast or simply with a dollop of your favorite jam.
  • Contains one 18-ounce loaf of Udi's Soft White Sandwich Bread
  • Indulge in the delicious taste and soft texture; you won't believe it's gluten free bread
  • Gluten free, no dairy ingredients, no soy ingredients
  • Get fresh-from-the-bakery flavor in every loaf
  • Make a gluten free version of your favorite sandwich, toast or snack

Enjoy bread, even while limiting your gluten intake, with Udi's Gluten Free Soft White Sandwich Bread. Yummy, oh-so-delicious taste and a soft texture make this our best bread yet. It is so tasty, you won't believe it is gluten free. The soft, light texture is ideal for sandwiches, for toast or simply with a dollop of your favorite jam.


Water, Pea Starch, Modified Tapioca Starch, Canola Oil, Rice Flour, Rice Starch, Sorghum Flour, Tapioca Starch, Invert Cane Syrup, Dried Egg Whites, Cane Sugar, Less than 2% of: Salt, Modified Cellulose, Apple Cider Vinegar, Cultured Brown Rice, Yeast, Guar Gum, Xanthan Gum, Brown Rice Flour, Enzymes.

Warning

Contains: egg.

Directions

For best use, thaw and use within 10 days or refrigerate and use within 18 days. Thawing will aid in separating slices.

About the Producer

Conagra Brands

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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.