| Nutrition Facts |
| About 12 servings per containers | | Serving Size1 Slice (28g) gServing Size 1 Slice (28g) g | |
|
Amount per serving Calories80| Amount per serving | | Calories 80 | |
|
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Total Fat of 1.5 Grams daily value 2 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | Total Fat 1.5g2% | | Saturated Fat 0g, Daily Value 0% | | Trans Fat 0g, Daily Value |
|
| Cholesterol 0mg0%Cholesterol 0 Milligrams daily value0percent, |
| Sodium 110mg5%Sodium 110 Milligrams daily value5percent, |
Total Carbohydrate of 14 Grams daily value 5 percentincludes Dietary Fiber of 0 Grams daily value0percent, | Total Carbohydrate 14g5% | | Dietary Fiber 0g, Daily Value 0% |
|
| Protein 3g0%Protein 3 Grams daily value0percent, |
|
| Vitamin D 0mcgVitamin D 0 Micrograms Daily Value 0% |
| Calcium 20mgCalcium 20 Milligrams Daily Value 2% |
| Iron 0.7mgIron 0.7 Milligrams Daily Value 4% |
| Potassium 23mgPotassium 23 Milligrams Daily Value 0% |
|
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
UNBLEACHED ENRICHED WHEAT FLOUR (FLOUR BARLEY MALT, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST, SOYBEAN OIL, WHEAT GLUTEN, CONTAINS 2% OR LESS OF THE FOLLOWING: POTATO FLOUR, WHITE RYE FLOUR, SOYBEAN OIL, SALT, CALCIUM PROPIONATE AND SORBIC ACID (TO RETAIN FRESHNESS), ENZYMES, SODIUM STEAROYL LACTYLATE, FUMARIC ACID, YELLOW CORN FLOUR, NATURAL AND ARTIFICIAL FLAVORS, SPICE OILS (TURMERIC & ANNATTO), AMMONIUM SULFATE, CITRIC ACID, DOUGH CONDITIONER (ASCORBIC ACID). Contains Wheat.