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Rightrice Vegetable Thai Curry - 7 Oz
Non GMO. Nothing artificial. 10 g complete protein (Per 50 g serving). 5 g fiber (Per 50 g serving). RightRice: 10 g protein; 5 g fiber; 25 g net carbs. White Rice (Leading white rice, per 50 g dry rice): 4 g protein; 0 g fiber; 39 g net carbs. RightRice is a complete protein net carbs = total carbs - dietary fiber. Made from vegetables. A blend of lentils. Chickpeas, peas + rice. Delicious. Nutritious. Easy to cook. Our new grain is packed with the power of vegetables. (We found a way). We love rice. That's what inspired us to create a blend of over 90% nutritious vegetables + rice into a tasty grain that gives you more plant-based protein and fiber. Now you can soak up great sauces, complement courses, and inspire your next meal-all on a carb-friendly diet. Enjoy Thai Curry RightRice with aromatic flavors of chili peppers, garlic, and lemongrass. Complete protein. See more of what's right at RightRice.com. Gluten free. Vegan. Low Glycemic index.
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Calories | 180.0kcal | (-) | ||||
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Total Fat | 2.0g | 3% | ||||
Saturated Fat | 0.0g | 0% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 0.0mg | 0% | ||||
Sodium | 390.0mg | 16% | ||||
Potassium | 500.0mg | 14% | ||||
Total Carbohydrate | 30.0g | 10% | ||||
Dietary Fiber | 5.0g | 20% | ||||
Total Sugars | 1.0g | (-) | ||||
Protein | 10.0g | 20% | ||||
Calcium | 6.0mg | 0% | ||||
Iron | 3.0mg | 15% |
Easy to cook in 12 minutes: To cook the entire pouch, use 1-1/3 cups of water. (Or, 1 cup of water for each 1 cup of RightRice). Best to sue regular saucepan. Before trying another appliance, check out the cooking info at RightRice.com/cook. In a medium saucepan, bring water to a boil. Add RightRice return to boil, cover. Remove heat, let stand for 12 mins. Fluff with a fork, let sit 2-3 mins, and enjoy.
Betterer Foods, Inc.
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