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Delights Supreme Brownie Mx Original - 16 Oz
Brownie mix with a pouch of chocolate syrup! Per 1/16 Package: 110 calories; 0 g sat fat (0% DV); 90 mg sodium (4% DV); 16 g total sugars. See nutrition facts for as prepared information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. This package is sold by weight, not by volume. You can be assured of proper weight even though some settling of contents normally occurs during shipment and handling. The Red Spoon Promise: The Red Spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. www.BettyCrocker.com. bettycrocker.com/brownies. Ask.GeneralMills.com. how2recycle.info. 1-800-828-3291. For great baking ideas, visit: bettycrocker.com/brownies. Try our other exciting flavors like salted caramel & supreme triple chunk. Certified 100% recycled paperboard.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories110 | ||
% Daily Value* | ||
Total Fat of 1g daily value 1 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 90mg daily value4percent, | ||
Total Carbohydrate of 24g daily value 9 percentincludes Dietary Fiber of 1g daily value3percent, includes Total Sugars of 16g includes 16g of Added Sugars and daily value of 31percent | ||
Protein 1g | ||
Iron 1mg Daily Value 6% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains wheat; may contain milk ingredients.,Do not eat raw brownie batter.
You Will Need: 3 tablespoons water + 1/3 cup vegetable oil + 1 egg (For cakelike brownies, use 3 tablespoons water, 1/3 cup vegetable oil and 2 eggs). 1. Heat oven to 350 degrees F for aluminum or glass pan or 325 degrees F for nonstick pan. Grease bottom of pan. 2. Stir Brownie Mix, Chocolate Syrup pouch, water, oil and egg in medium bowl until well blended. Spread evenly in pan. 3. Bake as directed below or until toothpick inserted 2 inches from side of pan comes out almost clean; cool. Pan Size: 8 inch x 8 inch; 35-35 bake time (in minutes). 9 inch x 9 inch; 28-31 bake time (in minutes). 11 inch x 7 inch; 26-29 bake time (in minutes). Betty's Tip: To cut warm brownies easily, cut with plastic knife using short sawing motions. Store tightly covered. High altitude (3500-6500 ft): Decrease bake time for all pans by 5 minutes.
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