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One Degre Oats Rolled Sprouted - 24 Oz
For rich organic oatmeal & hearty whole-grain baking. USDA Organic. 100% whole grain or more per serving. wholegrainscouncil.org. Certified Organic: Quality Assurance International. Certified vegan. Vegan.org. Made in a peanut and tree nut free facility. Non-GMO Project verified. nongmoproject.org. Organic. 100% Transparency. All ingredients from farmers we know. Glyphosphate free. For rich organic oatmeal & hearty whole-grain baking. Ingredients from carefully selected farms inside. We believe there should never be more than one degree of separation from the farmers. - Founder Stan Smith. One Small Family with One Big Idea. Our family believes in the connection between healthy soil, healthy plants, and healthy people. We're passionate about clean, nourishing foods. And we believe that you deserve 100% transparency in everything you eat. That's why we created One Degree Organic Foods - to give you the power to meet every farmer, farm co-op, and producer behind every ingredient you're eating - just like a farmers market. We source clean organic ingredients. Our organic ingredients are grown using only plant-based cultivation methods and are sprouted for enhanced vitamins and minerals and easy digestion. Our family believes the most nourishing, delicious foods come straight from nature, so we only use simple, clean ingredients that you can trace back to the farm. We travel the world to source the highest quality ingredients. OneDegreeOrganics.com. Trace ingredients. See the ingredients. Meet the farmers. Scan the QA code or go to OneDegreeOrganics.com to enter the Clean Source Code below to discover the ingredients and meet your farmers & producers. 100% Transparency. Facebook. Instagram. YouTube. Pinterest. BioChecked Non Glycphosphate Certified. Product of Canada.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories140 | ||
| % Daily Value* | ||
| Total Fat of 2.5g daily value 3 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 0mg daily value0percent, | ||
| Total Carbohydrate of 23g daily value 8 percentincludes Dietary Fiber of 4g daily value14percent, includes Total Sugars of 0g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 6g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 19mg Daily Value 2% | ||
| Iron 2mg Daily Value 10% | ||
| Potassium 150mg Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Directions: In a medium pot, bring water and salt to a boil. Add gluten-free oats. Reduce heat to low, cover with tilted lid and simmer until desired tenderness, 5-8 minutes. Enjoy! Servings - 1 Serving: 1/3 cup oats; 3/4 cup water; pinch salt. Servings - 2 servings: 2/3 cup oats; 1 1/2 cups water; pinch salt. Servings - 3 servings; 1 cup oats; 2 1/2 cups water; 1/4 tsp salt.
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