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Cemoi Choc Bar Mlk Ecuador 50 - 3 Oz
Sunday pot roast with rich gravy. Great for instant pot and slow cookers. Premium quality. Est. 1946. Master Butcher: John Kinder. Instant Pot, Stovetop, Slow cooker & other recipes. Scan QR code for this recipe and more Facebook. Instagram. (at)kindersflavors.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories5 | ||
% Daily Value* | ||
Total Fat 0g daily value0percent, | ||
Sodium 580mg daily value25percent, | ||
Total Carbohydrate 1g daily value0percent, | ||
Protein 0g | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
1. heat 2 tbsp oil in Dutch oven and sear 2.5 lb of pot roast, 5 minutes per side. 2. Preheat oven to 275 degrees F. Chop 4 cups vegetables and toss with 2 tbsp flour to coat. 3. Add vegetables, Kinder's seasoning, 2 cups beef stock (or water) and 1 tbsp tomato paste to Dutch oven. 4. Cook in oven for 2.5 hours and rest 15 minutes before serving.
P.K. Kinder Co. Inc.
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