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Indulge your taste buds in the Bakery Cake Yellow Whip Cream Strawberry 3 Layer. This heavenly treat is an absolute delight to enjoy. Rich in flavor and heavenly to indulge in - it is the perfect sweet treat to share or enjoy by yourself.
Nutrition Facts | |||
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Amount per serving Calories210
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% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
Total Fat of 10 G daily value 13 percentincludes Saturated Fat of 8 G daily value40percent, includes Trans Fat of 0 G
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Cholesterol 20MG7%Cholesterol 20 MG daily value7percent, | |||
Sodium 180MG8%Sodium 180 MG daily value8percent, | |||
Total Carbohydrate of 25 G daily value 9 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 15 G daily value30percent,
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Protein 0G0%Protein 0 G daily value0percent, | |||
Calcium 20MGCalcium 20 MG Daily Value 10% | |||
Iron 0MGIron 0 MG Daily Value 0% | |||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains Bio Engineering Ingredients, May Contain Tree Nuts, Contains Soy, Contains Tree Nuts, May Contain Sulfites, Contains Milk, Contains Eggs, Contains Wheat, May contain Sesame
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.