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Bakery Pie Slice French Slik
| Nutrition Facts | ||
| ||
| Amount per serving Calories820 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 60 G daily value 77 percentincludes Saturated Fat of 40 G daily value200percent, includes Trans Fat of 0 G | ||
| Cholesterol 170 MG daily value57percent, | ||
| Sodium 260 MG daily value11percent, | ||
| Total Carbohydrate of 60 G daily value 22 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 35 G daily value70percent, | ||
| Protein 6 G daily value12percent, | ||
| Calcium 35 MG Daily Value 41% | ||
| Iron 4 MG Daily Value 22% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Wheat Flour (wheat Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Water,Eggs,Sugar,Cream,Hydrogenated Vegetable Oil (palm,Palm Kernel,Coconut,Cottonseed),High Fructose Corn Syrup,Milk,Butter (cream,Natural Flavors,Lactic Acid,Starter Distillate),Palm Oil,Cocoa (alkali Processed),Corn Syrup Solids,Soybean Oil,Soy Lecithin,Salt,Chocolate Liquor,Contains 2% Or Less: Apple Cider Vinegar,Artificial Flavor,Butter Oil,Carbohydrate Gum,Carrageenan,Cocoa Butter,Turmeric & Annatto Extracts (color),Dextrose,Disodium Phosphate,Modified Food Starch,Mono- & Diglycerides,Natural Flavor,Natural Vanilla,Polyglycerol Esters Of Fatty Acids,Polysorbate 60,Polysorbate 80,Calcium Propionate (preservative),Sodium Citrate,Vanilla Extract,Xanthan Gum
Warning
Contains Tree Nuts, Contains Milk, Contains Wheat, Contains Eggs, May contain Sesame, Contains Bio Engineering Ingredients, Contains Soy
Directions
01;
About the Producer
JEWEL OSCO
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.