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Great American Sirloin Burgers - 2 Lb
100% pure ground beef. US inspected and passed by Department of Agriculture. Grilled, broiled or barbecued - it's Great American Hamburgers at its very best. We use only 100% premium ground sirloin beef to ensure juicy, flavorful burgers. Then, we lock in the flavor with our own double-wrap packing system. Serve it up with your favorite fixings for an unforgettable party, barbecue or family gathering. We take pride in our packaging at Great American Hamburgers. We use a double wrapped process to protect against freezer burn and extended shelf life. Each burger is separated by wax paper for your convenience. Product of USA, Canada, Mexico.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories340 | ||
| % Daily Value* | ||
| Total Fat of 22g daily value 34 percentincludes Saturated Fat of 8g daily value40percent, includes Trans Fat of 1.5g daily value0percent, | ||
| Cholesterol 120mg daily value40percent, | ||
| Sodium 90mg daily value4percent, | ||
| Total Carbohydrate of 0g daily value 0 percentincludes Dietary Fiber of 0g daily value0percent, | ||
| Protein 34g daily value0percent, | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Under the Broiler: Cook frozen hamburgers in preheated broiler on first side until brown. Turn and cook on second side until done (160 degrees F internal temperature). Season with salt and pepper. On the Outdoor Grill: Cook frozen hamburger on grill over white hot coals until juices come through. Turn hamburger and cook second side until done (160 degrees F internal temperature). Season with salt and pepper. In the Frying Pan: Place frozen hamburger in preheated frying pan and cook first side until juices com through. Turn hamburger and cook second side until done (160 degrees F internal temperature). Season with salt and pepper. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and p
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.