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Racconto Arrabbiatta Pasta Sauce - 24 Oz
No Added Sugars • No High Fructose Corn Syrup • Carb-conscious Learn more about dietary restrictions
A southern Italian favorite made with San Marzano tomatoes, extra virgin olive oil, and spicy roasted chilies. 1973. In southern Italy - specifically the region of Calabria - spicy chilies have been a vital component to many classic dishes. Racconto Riserva Arrabbiatta pasta sauce is a perfect combination of these chilies, sweet plum tomatoes, and extra virgin olive oil. They create a melody of sweet and spicy notes that capture the authenticity of sauces served in Italy's premier restaurants. Just one taste of this time honored family recipe will transport you to Calabria, Italy. www.racconto.com.
| Nutrition Facts | ||
| ||
| Amount per serving Calories120 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 10 Grams daily value 16 percentincludes Saturated Fat of 1.5 Grams daily value8percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 370 Milligrams daily value15percent, | ||
| Total Carbohydrate of 5 Grams daily value 2 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 3 Grams | ||
| Protein 3 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
San Marzano Tomatoes, Chicken Broth, Extra Virgin Olive Oil, Onions, White Wine, Garlic, Basil, Parsley, Salt, Chili Pepper, Black Pepper.
Directions
Chef's Recommendation: Traditionally served with Racconto Penne & enjoyed with a classic Lambrusco. Refrigerate after opening. Best to use within 3 days after opening.
About the Producer
MIIC
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