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Panera Bread Broccoli Cheddar Soup, 32 OZ Soup Cup
Nutrition Facts | |||||
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Amount per serving Calories240
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% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 14 Grams daily value 18 percentincludes Saturated Fat of 9 Grams daily value45percent, includes Trans Fat of 0.5 Grams includes Polyunsaturated Fat of 0 Grams includes Monounsaturated Fat of 0 Grams
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Cholesterol 50mg17%Cholesterol 50 Milligrams daily value17percent, | |||||
Sodium 990mg43%Sodium 990 Milligrams daily value43percent, | |||||
Total Carbohydrate of 17 Grams daily value 6 percentincludes Dietary Fiber of 2 Grams daily value7percent, includes Total Sugars of 6 Grams includes 0 Grams of Added Sugars and daily value of 0percent
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Protein 9gProtein 9 Grams | |||||
Vitamin D 0.6mcgVitamin D 0.6 Micrograms Daily Value 4% | |||||
Calcium 230mgCalcium 230 Milligrams Daily Value 20% | |||||
Iron 0.5mgIron 0.5 Milligrams Daily Value 2% | |||||
Potassium 340mgPotassium 340 Milligrams Daily Value 8% | |||||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: milk and wheat.
Heating Instructions: Stove Top: Remove lid & film. Pour soup into sauce pan. Heat thoroughly (165 degrees F). Do not boil. Microwave: Remove lid & film. Place cup on microwave-safe plate, cover loosely. Heat on high 5-6 minutes (times may vary) until hot (165 degrees F), stir halfway through. Let stand 1 minute in microwave. Carefully remove by the plate. Caution! Soup & container will be very hot. Keep refrigerated.
Panera Bread
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