Related Links
Loacker Vanilla Wafers, 6.17 Oz - 6.17 Oz
Crispy wafers with cream filling. Pure goodness! No. 1 in Italy. Loacker, Pure goodness! Since 1925, Loacker has been synonymous with the finest quality fresh-wafer and chocolate products. The Loacker family selects the finest ingredients and produces its delicious range at over 3,000 feet in the heart of the Dolomites, where the air and water are fresh and pure. Guarantee of Quality: with real bourbon vanilla pods. No colourings, no preservatives. No ingredients derived from genetically engineered crops. For more information see www.loacker.it/nutrition-facts. Product of Austria.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories170 | ||
% Daily Value* | ||
Total Fat of 9g daily value 13 percentincludes Saturated Fat of 7g daily value37percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 50mg daily value2percent, | ||
Total Carbohydrate of 20g daily value 7 percentincludes Dietary Fiber of 1g daily value3percent, includes Total Sugars of 10g | ||
Protein 3g | ||
Calcium 0mg Daily Value 4% | ||
Iron 0mg Daily Value 0% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: milk, hazelnuts, wheat (gluten) and soy. May contain almonds.
Keep cool and dry.
LOACKER
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.