Related Links
Dell Alpe Olive Oil - 17 Fl. Oz.
Fine Italian foods. Cold pressed. Since 1921. Extra Virgin is the highest classification of olive oil. In order to be labeled extra virgin, the olive oil must have less than 1% oleic acid content and meet standards of flavor, color, clarity and aroma. Dell'Alpe Extra Virgin Olive Oil is a completely natural product, the results of cold pressing specially selected olives. It undergoes absolutely no chemical treatment. This oil is best used in salad dressings, marinades, sauces or in any cooking where the delicate flavor of olives is desired. A cholesterol and sodium free food. Packed in Italy. Produced in EU.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories120 | ||
| % Daily Value* | ||
| Total Fat of 14g daily value 21 percentincludes Saturated Fat of 2g daily value9percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 0mg daily value0percent, | ||
| Total Carbohydrate 0g daily value0percent, | ||
| Protein 0g | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Keep away from light and heat sources.
RUBINELLI
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.