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Jack's Original Thin Crust Pepperoni Frozen Pizza - 20.6 Oz - Image 1
Jack's Original Thin Crust Pepperoni Frozen Pizza - 20.6 Oz - Image 2
Jack's Original Thin Crust Pepperoni Frozen Pizza - 20.6 Oz - Image 3
Jack's Original Thin Crust Pepperoni Frozen Pizza - 20.6 Oz - Image 4
Jack's Original Thin Crust Pepperoni Frozen Pizza - 20.6 Oz - Image 5
Jack's Original Thin Crust Pepperoni Frozen Pizza - 20.6 Oz
Jack's Original Thin Crust Pepperoni Frozen Pizza - 20.6 Oz
Jack's Original Thin Crust Pepperoni Frozen Pizza - 20.6 Oz - Image 1
Jack's Original Thin Crust Pepperoni Frozen Pizza - 20.6 Oz - Image 2
Jack's Original Thin Crust Pepperoni Frozen Pizza - 20.6 Oz - Image 3
Jack's Original Thin Crust Pepperoni Frozen Pizza - 20.6 Oz - Image 4
Jack's Original Thin Crust Pepperoni Frozen Pizza - 20.6 Oz - Image 5
Jack's Original Thin Crust Pepperoni Frozen Pizza - 20.6 Oz
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No High Fructose Corn Syrup Learn more about dietary restrictions
Introducing Jack’s Thin Crust Frozen Pepperoni Pizza, a delicious blend of 100% real cheese and pepperoni. Jack’s pizza will become your family’s favorite freezer food. Jack’s has been a trusted brand since 1960, known for their heritage and delicious ingredients. Our frozen pizzas are topped with 100% real cheese, adding a creamy and savory taste to every bite. This Pepperoni pizza is easy to make on a gas grill at 400°F for thirteen minutes or by preheating your oven to 425°F and placing the pizza directly on the center oven rack for eleven minutes. Enjoy a delicious Jack’s pizza fresh from the oven right in the comfort of your home.  
  • AUTHENTIC JACK’S PIZZA: Baked to perfection in just eleven minutes, every slice of this thin crust pepperoni pizza delivers hot and savory satisfaction 
  • PERFECT BALANCE OF CRUST AND TOPPINGS: Jack’s thin crust pizza offers the perfect balance between crust and toppings. Fire up the grill and achieve a perfectly crispy crust covered with just the right amount of toppings — this pepperoni pizza is sure to steal the show at every grilling event. 
  • QUICK AND EASY: Enjoy the convenience of freezer food with the taste of fresh pizza. For a gas grill, cook at 400°F for thirteen minutes total with lid closed. After 7 minutes, rotate it and continue cooking. For the oven, preheat oven to 425°F. Place pizza directly on the center oven rack. Bake for eleven minutes 
  • QUALITY INGREDIENTS: This thin crust pizza features pepperoni made with pork, chicken and beef, and is covered with 100% real cheese, making it a delicious option for your next pizza party  
  • IDEAL FOR ANY OCCASION: Whether it’s a pizza lunch or dinner, our thin crust pizza is perfect for any occasion. Enjoy the taste of Jack’s pizza in every bite freshly cooked on a gas grill 

WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, PROCESSED WITH NATURAL SMOKE FLAVOR, BHA, BHT, CITRIC ACID TO HELP PROTECT FLAVOR), TOMATO PASTE, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SEASONING (MODIFIED CORN STARCH, SALT, SUGAR, SPICES, DRIED GARLIC, CITRIC ACID), SUGAR, CELLULOSE POWDER, SALT, YEAST, L-CYSTEINE.

Directions

Preheat oven to 425F. Remove pizza from overwrap and cardboard. Place pizza direcly on center oven rack. OVEN : Bake pizza for 11 minutes or until cheese is melted and edges are golden brown. Because Jack's pizza bakes up delicious and hot, please use care when handling. Let stand 5 minutes before enjoying. GAS GRILL: Cook pizza at 400 F for 13 minutes with lid closed. Cook for 7 minutes & ROTATE 1/2 turn, continue cooking PRODUCT MUST BE COOKED THOROUGHLY TO 165F FOR FOOD SAFETY AND QUALITY. DO NOT ALLOW PRODUCT TO THAW. DO NOT EAT WITHOUT COOKING.

About the Producer

Nestle USA

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