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Aunt Millie's Honey Wheat Bread - 22 Oz
Aunt Millie’s Honey Wheat Bread is the perfect balance of yin and yang — made with whole-grain wheat flour and a touch of honey for a slightly sweeter flavor. It’s ideal for school lunches, especially in families switching from white bread; simply stack or smear with their favorites for meals kids will love. And of course Honey Wheat Bread is a favorite for French toast! Baked by Aunt Millie’s, a family owned business since 1901.
- Soft and moist wheat bread with a touch of honey
- 0g of trans-fat per serving
- Made with sugar, contains no high fructose corn syrup
- 0mg of cholesterol per serving
Per Slice: 80 calories; 0 g sat fat (0% DV); 135 mg sodium (6% DV); 2 g total sugars. Zero grams of trans fat. Contains bioengineered food ingredients. Bigger is better. Family owned bakery since 1901. No high fructose corn syrup. We Bake Memories. Thank you for buying Aunt Millie's Bread. Aunt Millie's has a passion for making bread with home baked quality and flavor. And it's been that way since our beginning in 1901. From our ovens to your table - we take pride in every loaf and every variety we bake. Enjoy! - Aunt Millie. Quality guaranteed. Auntmillies.com. how2recycle.info. Visit AuntMillies.com for recipes and more. 1 855 755-Bake (2253). (260) 424-8245.
| Nutrition Facts | ||
| ||
| Amount per serving Calories80 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 1 Grams daily value 1 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 0 Grams includes Monounsaturated Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 135 Milligrams daily value6percent, | ||
| Total Carbohydrate of 14 Grams daily value 5 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 2 Grams includes 2 Grams of Added Sugars and daily value of 4percent | ||
| Protein 2 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 30 Milligrams Daily Value 2% | ||
| Iron 0.9 Milligrams Daily Value 6% | ||
| Potassium 30 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
INGREDIENTS: ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, WHOLE GRAIN WHEAT FLOUR, YEAST, HONEY, SUGAR, WHEAT GLUTEN, CONTAINS 2% OR LESS OF SOYBEAN OIL, SALT, WHEAT BRAN, CALCIUM PHOSPHATE, ASCORBIC ACID, VINEGAR, CALCIUM PROPIONATE (A PRESERVATIVE), MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE, CALCIUM SULFATE, WHEAT STARCH, SESAME.
Warning
Contains wheat and sesame ingredients.
Directions
For Ideal Freshness: Bread should be stored in a dark space at room temperature. Avoid heat, sunlight, or high moisture. To store bread for up to 3 months, place the bag in the freezer.
About the Producer
Aunt Millie's Bakeries
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.