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Spence Salmon Classic Smoked 4 Oz - 4 Oz
Rich in omega 3. Sliced and ready to eat. Emulating the past to preserve the future. Alan Spence founded the company in the USA in the late 1980's, having perfected the art of smoking in his native Scotland. Appreciating the nuances and techniques of the best domestic producers, he has melded the qualities to produce the true classic. Our Classic Smoked Salmon will beguile you with its refined flavors and intrigue you with subtle character. This product is produced from the finest quality fresh, never frozen salmon. www.spenceltd.com. Synthesized carotenoids are added to the feed of this farmed salmonoid to achieve the color that wild salmonoids develop from eating carotenoids found in their natural diet. Made in the USA.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories110 | ||
| % Daily Value* | ||
| Total Fat of 7g daily value 10 percentincludes Saturated Fat of 1.5g daily value7percent, includes Trans Fat of 0g | ||
| Cholesterol 35mg daily value12percent, | ||
| Sodium 700mg daily value29percent, | ||
| Total Carbohydrate of 0g daily value 0 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 0g | ||
| Protein 12g | ||
| Calcium 0mg Daily Value 0% | ||
| Iron 0mg Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Keep refrigerated 32-38 degrees F. Remove from the refrigerator 1 hour before use. Puncture the package to release the vacuum and bring to room temperature. Product can be frozen. Consume within one month of freezing. Defrost under refrigeration and use the same day. Do not refreeze.
SPENCE
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