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Tasty Delite Cornmeal Seasoned Coating Mix - 5.5 Oz
Seasoned coating mix for fish or shellfish. No GMO. All natural. No MSG. Seafood. Fry only. From our kitchen to yours since 1994. Proprietary recipe. www.delitefultastefoods.com. For delicious Tasty Delite recipes go to: www.delitefultastefoods.com. Made in USA.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories36 | ||
| % Daily Value* | ||
| Total Fat of 1g daily value 0 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g daily value0percent, | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 396mg daily value16percent, | ||
| Total Carbohydrate of 8g daily value 3 percentincludes Dietary Fiber of 1g daily value2percent, includes Total Sugars of 0g | ||
| Protein 1g | ||
| Calcium 0mg Daily Value 1% | ||
| Iron 0mg Daily Value 3% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat and soy.
Fry Only: How to fry fish or shellfish with Tasty Delite: Moisten 1 to 2 lbs of fish or shellfish with water, shake off excess. Fill zip bag with Tasty Delite Cornmeal Seasoned Coating Mix, insert 1 to 2 pieces of fish or seafood in fill zip bag close and shake until pieces are completely coated. Pre-heat cooking oil in deep dry pan to 352 degrees. Gently place coated fish or shellfish pieces in hot cooking oil to fry until golden brown or to your desired taste. Remove cooked fish or seafood from fryer and place on paper towel to absorb any excess oils from frying. Use food thermometer to verify pieces are cooked. Recommended Frying Time: Fry fish or shellfish 8 to 10mins (cook fish until it's opaque (milky white) and flakes with a fork). Remember: Use food thermometer to check safe internal temperature of fish/shellfish 145 degrees (62.8 degrees C) as the minimum safe internal temperature to check safe internal shellfish (foodsafety.gov or USDA.gov).
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.