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Andys Seasoning Cajun Fish Breading - 10 Oz - Image 1
Andys Seasoning Cajun Fish Breading - 10 Oz - Image 2
Andys Seasoning Cajun Fish Breading - 10 Oz - Image 3
Andys Seasoning Cajun Fish Breading - 10 Oz - Image 4
Andys Seasoning Cajun Fish Breading - 10 Oz - Image 5
Andys Seasoning Cajun Fish Breading - 10 Oz - Image 6
Andys Seasoning Cajun Fish Breading - 10 Oz
Andys Seasoning Cajun Fish Breading - 10 Oz
Andys Seasoning Cajun Fish Breading - 10 Oz - Image 1
Andys Seasoning Cajun Fish Breading - 10 Oz - Image 2
Andys Seasoning Cajun Fish Breading - 10 Oz - Image 3
Andys Seasoning Cajun Fish Breading - 10 Oz - Image 4
Andys Seasoning Cajun Fish Breading - 10 Oz - Image 5
Andys Seasoning Cajun Fish Breading - 10 Oz - Image 6
Andys Seasoning Cajun Fish Breading - 10 Oz
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No Added SugarsVegetarianNo High Fructose Corn SyrupFat Free Learn more about dietary restrictions

Bake, broil or fry. Big bold flavor. For perfectly seasoned fish & shrimp. Will bread 5-7 pounds of fish. www.andysseasoning.com. For a listing of our complete product line and recipes, please go to our web page: and recipes, please go to our web page: www.andysseasoning.com.


Corn Meal, Processed Wheat, Enriched Bleached Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spices, Garlic, Monosodium Glutamate, Onion, Spice Extractive, Paprika, Contains: Wheat.

Directions

Fry: Frying Directions: 1. Heat vegetable oil in a heavy saucepan, skillet or preferably a deep fryer to 375 degrees F. 2. Wash fish or seafood with water, shake off excess water. 3. Place Andy's breading into a bowl or plastic bag. Coat the fish or seafood a few pieces at a time until evenly coated. Let breaded pieces stand for 5 minutes for best results. 4. Fry fish or seafood for 3-5 minutes. 5. Remove from oil and drain. 6. Use caution when cooking with hot oil. Bake: When Baked/Broiled, This Product is Hot & Spicy! Baking Directions: 1. Preheat oven to 450 degrees F. 2. Spray baking dish with non-stick oil. 3. Wash fish or seafood with water, shake off excess water. 4. Place Andy's breading into a bowl or plastic bag. Coat the fish or seafood a few pieces at a time until evenly coated. Let breaded pieces stand for 5 minutes for best results. 5. Place breaded pieces on baking dish, spray pieces evenly on top with non-stick oil for golden brown color. 6. Bake at 450 degrees F for 7-10 minutes, or to your preference. Broil: Broiling Directions: 1. Spray baking dish with non-stick oil. 2. Wash fish or seafood with water, shake off excess water. 3. Place Andy's breading into a bowl or plastic bag. Coat the fish or seafood a few pieces at a time until evenly coated. Let breaded pieces stand for 5 minutes for best results. 4. Place breaded pieces on baking dish, spray pieces evenly on top with non-stick oil, for golden brown color. 5. Place dish on bottom rack of broiler. Broil 3-5 minutes, or to your preference. Tips: For thicker coating, in a separate bowl, combine 1/2 cup milk and 1 egg, mix thoroughly. Dip fish or seafood in this mixture and then follow breading and cooking directions above. Andy's Fish Breading can be used in meatloaf, and also to deep fry a variety of vegetables.

About the Producer

Andy's Seasoning, Inc.

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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.