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Graeters Cookie Dough Ice Cream - 16 Oz
A classic combination of mini cookie dough pieces with our signature chocolate chips. Since 1870. Authentically irresistible. Since 1870, we have been making ice cream 2-1/2 gallons at a time in our unique French Pot freezers. Five generations later, our passion and process remain stubbornly the same. The greater family will have it no other way. That's authentically. And that's why it is so irresistible. We use good manufacturing practices and allergen control procedures to segregate allergens and avoid cross-contact with uncommon allergens.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories420 | ||
% Daily Value* | ||
Total Fat of 27g daily value 35 percentincludes Saturated Fat of 15g daily value75percent, includes Trans Fat of 0.5g | ||
Cholesterol 75mg daily value25percent, | ||
Sodium 115mg daily value5percent, | ||
Total Carbohydrate of 42g daily value 15 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 35g includes 30g of Added Sugars and daily value of 60percent | ||
Protein 5g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 132mg Daily Value 10% | ||
Iron 1mg Daily Value 6% | ||
Potassium 167mg Daily Value 4% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: milk, egg, wheat, and soy.
Graeters Ice Cream
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.