Related Links
Oberweis Strawberry Ice Cream - 16 Oz
No flavors from artificial sources. Gluten free. No high fructose corn syrup. No preservatives. No colors from artificial sources. Simply the best. Since 1927. Ripe, juicy strawberries are pureed then woven throughout our classic strawberry ice cream, transporting you to a summer day, no matter the weather. Made with rBGH free (No significant difference has been shown between milk derived from rBGH-treated and non-rBGH-treated cows) milk and cream. oberweis.com.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories260 | ||
% Daily Value* | ||
Total Fat of 15g daily value 19 percentincludes Saturated Fat of 10g daily value50percent, includes Trans Fat of 0.5g | ||
Cholesterol 60mg daily value20percent, | ||
Sodium 45mg daily value2percent, | ||
Total Carbohydrate of 29g daily value 11 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 26g includes 21g of Added Sugars and daily value of 42percent | ||
Protein 3g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 100mg Daily Value 8% | ||
Iron 0mg Daily Value 0% | ||
Potassium 0mg Daily Value 0% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: milk. Made on equipment that processes milk, egg, tree nuts, wheat, peanuts, and soy.
OBERWEIS DAIRY
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.