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La Preferida Tamales With Sauce Beef & Pork Can - 15 Oz
Est. 1949. US inspected and passed by Department of Agriculture. For Mexican food recipes, please write to: The Fiesta Makers La Preferida, Inc., Dist., PO Box 32260, Chicago, IL 60632. www.lapreferida.com. Product of USA.
| Nutrition Facts | ||
| ||
| Amount per serving Calories230 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 16 Grams daily value 25 percentincludes Saturated Fat of 7 Grams daily value35percent, | ||
| Cholesterol 30 Milligrams daily value10percent, | ||
| Sodium 630 Milligrams daily value26percent, | ||
| Total Carbohydrate of 16 Grams daily value 5 percentincludes Dietary Fiber of 3 Grams daily value12percent, includes Total Sugars of 0 Grams | ||
| Protein 6 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Tamales: Masa (Water, Corn Meal, Lard, Salt), Beef and Pork, Corn Meal, Tomato Paste, Onion, Salt, Paprika, Spices, Garlic. Sauce: Water, Tomato Paste, Corn Starch, Chili Pepper, Spices, Paprika, Garlic.
Directions
Heating: Stove: Place tamales in baking pan or saucepan and heat on medium until warmed through. Microwave: Place tamales in microwave-safe dish. Heat on high about 3 minutes, turning once. Refrigerate after opening. Serving Suggestions: Place heated tamales on platter, remove wrappers and top with sauce. For added zest, top with La Preferida cheese sauce or salsa. Serve with La Preferida refried beans and La Preferida Spanish rice.
About the Producer
LA PREFERIDA
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