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Cybeles Free to Eat Cookie Choc Chip - 6 Oz
Vegetarian • No Artificial Colors • No Artificial Flavors • Kosher Learn more about dietary restrictions
Gluten-free & vegan. Certified gluten free. gfco.org. Certified vegan. Vegan.org. Top 9 Allergen Free: No eggs, no fish, no wheat, no shellfish, no soy, no dairy, no peanuts, no sesame, no tree-nuts. Non-GMO Project verified. nongmoproject.org. Free to eat. Soft-baked. Full of the flavors you crave and free from compromise. Forget everything you think you know about cookies, because we've reinvented everyone's favorite treat. Cybele's Superb Cookies are clean, wholesome, and flavorful treats that happen to be allergy-friendly, gluten-free, vegan, and free from artificial preservatives, colors, flavors, and GMOs. This is a snack that leads with deliciousness and can be enjoyed by the entire family! Contact: info(at)cybelesfreetoeat.com. Try Our Other Flavors: Chocolate chunk, confetti, snickerdoodle, oatmeal raisin, and red velvet. Made in USA.
| Nutrition Facts | ||
| ||
| Amount per serving Calories130 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 7 Grams daily value 9 percentincludes Saturated Fat of 3.5 Grams daily value18percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 110 Milligrams daily value5percent, | ||
| Total Carbohydrate of 19 Grams daily value 7 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 11 Grams includes 11 Grams of Added Sugars and daily value of 22percent | ||
| Protein 1 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 24 Milligrams Daily Value 2% | ||
| Iron 1 Milligrams Daily Value 6% | ||
| Potassium 52 Milligrams Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Gluten-Free Flour (Brown Rice Flour, Potato Starch, Tapioca Flour), Semi-Sweet Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter), Palm Oil, Brown Sugar, Cane Sugar, Fructose, Brown Rice Syrup, Water, Egg Replacer (Potato Starch, Tapioca Flour, Leavening [Calcium Lactate (Calcium Lactate is Not Dairy-Derived, and it Does Not Contain Lactose), Calcium Carbonate, Cream of Tartar], Cellulose Gum, Modified Cellulose], Molasses, Probiotic from Non-GMO Tapioca Starch, Vanilla Extract, Grape Juice, Rice Syrup, Baking Soda, Salt, Xanthan Gum, Sunflower Lecithin.
Warning
Baked in a dedicated gluten-free, allergy-friendly facility.
About the Producer
Free to Eat, Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.