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Boars Head Chorizo Superiore Spanish Style - 8 Oz
Crafted in small batches with spices that capture the flavors of Barcelona and the surrounding Catalan region, Boar's Head Superiore Uncured Chorizo combines rich spices and smoked paprika with the pork during the curing process giving Boar's Head Superiore Chorizo its clean, pleasant flavor.
- Gluten free
- No nitrates or nitrites added except for those naturally occurring in sea salt & celery powder
- Aged a minimum of 16 days
- No artificial colors or flavors
- No fillers or by-products
Spanish style sausage. A Spanish style pork sausage that is spiced with paprika and aged a minimum of 16 days. Gluten free. No nitrates or nitrites added (Except for those naturally occurring in sea salt and cultured celery powder). U.S. Inspected and passed by Department of Agriculture. boarshead.com.
| Nutrition Facts | ||
| ||
| Amount per serving Calories120 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 10 Grams daily value 15 percentincludes Saturated Fat of 3.5 Grams daily value18percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 1.5 Grams includes Monounsaturated Fat of 4 Grams | ||
| Cholesterol 25 Milligrams daily value9percent, | ||
| Sodium 600 Milligrams daily value25percent, | ||
| Total Carbohydrate of 0 Grams daily value 0 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of | ||
| Protein 7 Grams daily value15percent, | ||
| Calcium 0 Milligrams Daily Value 0% | ||
| Potassium 140 Milligrams Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Pork Sea Salt, Sugar, Paprika, Spices, Celery Powder, Garlic, Lactic Acid, Started Culture.
Directions
Refrigerate after opening.
About the Producer
Brunckhorst Co.
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