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Simply Organic Simmer Sauce Red Enchilada Pouch - 8 Oz
USDA Organic. Quality Assurance International Certified Organic. Vegan. Certified Organic by QAI. Simply Organic uses ingredients grown and processed without the use of toxic pesticides, irradiation, or genetically engineered products. 5 steps. 15 minutes prep time. 8 makes 8 enchiladas. Authentic notes of ancho chili & cocoa. Pure. Simple. Joy. simplyorganic.com. Find recipes at simplyorganic.com. Simply Organic Giving Fund: Simply Organic supports organic and sustainable farming communities.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories15 | ||
% Daily Value* | ||
Total Fat of 0g daily value 0 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 190mg daily value8percent, | ||
Total Carbohydrate of 3g daily value 1 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 1g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 0g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 6mg Daily Value 0% | ||
Iron 0mg Daily Value 0% | ||
Potassium 76mg Daily Value 2% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Do not microwave.
You Will Need: 8 corn tortillas; 8 ounces (about 1-1/2 cups) shredded Monterey jack cheddar cheese' 1 pouch Simply Organic Red Enchilada Simmer Sauce. Directions: 1 Preheat oven to 400 degrees. Lightly grease a 3-quart baking dish. 2 While oven is preheating, wrap tortillas in foil and warm in oven for 5 minutes. 3 To assemble enchiladas, place 2 tbsp cheese into each warm tortilla. Roll each tortilla and place seam-side down in baking dish. 4 Cover tortillas with simmer sauce. Sprinkle with remaining cheese. 5 Cover with foil & baked 5 minutes more. Serve with your favorite toppings. Chef Suggests: Substitute shredded cooked chicken or beef for the cheese in the filling.
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