- Our brown rice is easy to pour and store, made with 100% whole grains, and provides a unique tasting experience to inspire an adventurous menu for any occasion
- Our brown rice is packaged in a recyclable and reusable, BPA-free jar to enforce environmental sustainability. It’s also Non-GMO Project verified, gluten free, certified kosher, and contains no preservatives
- Our brown rice is extremely versatile and can be used to create a variety of meals. It also provides a healthy amount of protein and fiber
- Unlock layers of culinary creativity with RiceSelect Jasmati Brown Rice. Once it’s ready, use it for hearty soups, salads, or as an addition to your favorite protein
- RiceSelect is your new favorite addition to meals to create next-level recipes. No matter which variety you select, RiceSelect will help you make meals that stand out
American-style jasmine rice. Certified gluten free. 100% whole grain 45 g or more per serving. Eat 48 g or more whole grains daily. wholegrainscouncil.org. Non-GMO Project verified. nongmoproject.org. Signature variety. www.riceselect.com. BPA free.
| Nutrition Facts | ||
| ||
| Amount per serving Calories160 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 1 Grams daily value 1 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Sodium 0 Milligrams daily value0percent, | ||
| Total Carbohydrate of 34 Grams daily value 12 percentincludes Dietary Fiber of 2 Grams daily value7percent, | ||
| Protein 3 Grams | ||
| Potassium 110 Milligrams Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Cooking Jasmati Brown Rice: 1-3/4 cups water; 1/2 tsp salt (optional); 1 tsp butter or olive oil (optional); 1 cup rice. Bring water to a boil. Add salt and butter or olive oil, if desired. Stir in rice. Cover with lid; reduce heat to low and simmer 30 minutes. Remove from heat and let stand (covered) 5 minutes. Fluff with a fork and serve. Yields approximately 4 cups.
Riviana Foods Inc.
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