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La Brea Bakery Wheat Loaf Bread - 16 Oz.
- Baked with a touch of Honey
- Great for Sandwiches and Croutons
- Pairs well with Burgundy, Lager and Camembert
- Non-GMO Project Verified & Kosher
Non GMO Project Verified. Certified Kosher Parve. Artisan Bread
Nutrition Facts, heading | ||
| ||
Amount per serving Calories160 | ||
% Daily Value* | ||
Total Fat of 0.5g daily value 1 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g includes Polyunsaturated Fat of 0g includes Monounsaturated Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 370mg daily value16percent, | ||
Total Carbohydrate of 33g daily value 12 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 2g includes 2g of Added Sugars and daily value of 4percent | ||
Protein 5g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 10mg Daily Value 0% | ||
Iron 2mg Daily Value 10% | ||
Potassium 90mg Daily Value 2% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Our breads taste best on day of purchase. If not consuming right away, please store in the freezer
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.