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Boars Head Platter Sandwich Kids 12-16 Servings
Deliciously crafted, the Boar's Head Platter Sandwich Kids serves 12 to 16 and offers a medley of delightful flavors in every bite. Made with top-quality ingredients, this delectable creation is perfect for the little ones. Indulge in a culinary adventure that will leave your taste buds wanting more.
| Nutrition Facts | ||
| ||
| Amount per serving Calories350 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 15 G daily value 19 percentincludes Saturated Fat of 8 G daily value40percent, includes Trans Fat of 0 G | ||
| Cholesterol 60 MG daily value20percent, | ||
| Sodium 1290 MG daily value56percent, | ||
| Total Carbohydrate of 30 G daily value 11 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 6 G daily value12percent, | ||
| Protein 25 G daily value50percent, | ||
| Calcium 230 MG Daily Value 18% | ||
| Iron 0 MG Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Water,Flour (wheat,Malted Barley),Salt,American Cheese (milk,Salt,Cheese Cultures,Enzymes),Turkey Breast,Fresh Ham,Dextrose,Cream,Grapes,Sodium Phosphate,Whole Wheat Flour,Palm Oil,Sugar,Contains 2% Or Less: Acetic Acid,Annatto,Ascorbic Acid,Calcium Propionate (preservative),Carrots,Coated With Dextrose,Cucumbers,Wheat Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid,Enzymes,Extractives Of P Aprika,Honey Solids (refinery Syrup,Honey),Lactic Acid,Natural Flavor,Onion,Paprika,Sea Salt,Sodium Erythorbate,Sodium Nitrite,Soybean Oil,Spices,Turmeric,Wheat Gluten,Yeast,Yellow Corn Flour
Warning
Contains Bio Engineering Ingredients, Contains Milk, Contains Wheat, May contain Sesame, Contains Soy
Directions
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.