On-Cor Entrees Homestyle Gravy & Meat Loaf Slices Pork Beef & Chicken - 24 Oz
On-Cor® Selects Meatloaf Slices & Home Style Gravy. Made with pork, beef and chicken. U.S. Inspected and Passed by Department of Agriculture Est.1044G. Per serving: 210 Calories. 6g Sat fat, 30% DV. 830mg Sodium, 35% DV. 1g Sugars. 11g Protein. 0g Trans fat. Net Wt. 24 oz. (1lb 8 oz) 680 g.
| Nutrition Facts | ||
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| Amount per serving Calories210 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 15 Grams daily value 23 percentincludes Saturated Fat of 6 Grams daily value30percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 35 Milligrams daily value12percent, | ||
| Sodium 830 Milligrams daily value35percent, | ||
| Total Carbohydrate of 8 Grams daily value 3 percentincludes Dietary Fiber of 2 Grams daily value8percent, | ||
| Protein 11 Grams daily value0percent, | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 52 Milligrams Daily Value 4% | ||
| Iron 1 Milligrams Daily Value 6% | ||
| Potassium 0 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: Soy, wheat, milk. Do not re-freeze.
Keep frozen until ready to use. Cook thoroughly. Cooking instructions: For food safety and quality follow these cooking instructions. Conventional ovens (recommended): Preheat oven to 375°F. Remove heat-safe tray from carton. Remove film from tray. Place on cooking sheet in center of oven. Cook for 35 minutes. Open oven, stir gravy, then spoon gravy over patties. Cook for 35 to 40 minutes more or until fully cooked. Carefully remove cooking sheet from oven with oven mitts. Let stand for 2 minutes. Check that product is cooked thoroughly. Internal temperature needs to reach 165°F as measured by a food thermometer in several spots. Microwave ovens: Remove heat-safe tray from carton. Place the heat-safe tray on a microwave-safe plate. (Peel one corner of film to vent). Microwave on high (100% power) for 10 minutes. Carefully peel back film. Caution: Exposure to steam may burn. Separate any portions still frozen. Stir gravy and spoon gravy over patties. Replace film. Rotate tray 1/2 turn. Microwave on high (100% power) for 4 to 6 minutes or until fully cooked. Let stand 2 minutes. Carefully remove microwave-safe plate with oven mitts from microwave oven. Check that product is cooked thoroughly. Internal temperature needs to reach 165°F as measured by a food thermometer in several spots. Note: Due to variance in appliances cooking times and/or temperatures may require adjustment. Always handle tray with oven mitts.
On-Cor Frozen Foods, LLC
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