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Per 1/2 Cup Serving: 50 Calories; 0g Saturated Fat--0% DV; 390mg Sodium--16% DV; 4g Sugars. Facebook: facebook.com/lesueurbrand. 1-800-998-9996 Recycleable. For over 100 years, we've been cultivating vegetables in the richest and most fertile soil we can find. Our passion and pride for what we grow has made Le Sueur name synonymous with unsurpassed quality and flavor. Taste for yourself why so many have come to love and trust Le Sueur.
Nutrition Facts | |||
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Amount per serving Calories50
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% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
Total Fat of 0.5 Grams daily value 1 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams
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Cholesterol 0mg0%Cholesterol 0 Milligrams daily value0percent, | |||
Sodium 390mg16%Sodium 390 Milligrams daily value16percent, | |||
Total Carbohydrate of 11 Grams daily value 4 percentincludes Dietary Fiber of 3 Grams daily value12percent, includes Total Sugars of 4 Grams
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Protein 4gProtein 4 Grams | |||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Refrigerate leftovers.
B&G Foods, Inc.
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.