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Alessi Italian Peeled Tomatoes - 28 Oz
Chefs agree that the best sauce in the world starts with only the best tomatoes. The fertile soils of the Campania region in Italy produce the most flavor packed tomatoes with fleshy pulp and minimal seeds. Food experts recognize that tomatoes produced in this nutrient rich volcanic earth are sweeter in taste and lower in acid. Italian peeled tomatoes have the well earned distinction of conferring sublime taste to all of your gastronomic creations. www.alessifoods.com. Product of Italy.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories25 | ||
| % Daily Value* | ||
| Total Fat of 0g daily value 0 percentincludes Saturated Fat of 0g daily value0percent, | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 20mg daily value1percent, | ||
| Total Carbohydrate of 5g daily value 2 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 4g | ||
| Protein 1g | ||
| Calcium 0mg Daily Value 2% | ||
| Iron 0mg Daily Value 8% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Refrigerate after opening.
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