Zatarain's Crispy Southern Fish Fri - 10 Oz

Name: Zatarain's Crispy Southern Fish Fri - 10 Oz
Brand: Zatarain's Crispy Southern Fish Fri - 10 Oz
Price: 2.29 USD
Availability: InStock

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No High Fructose Corn Syrup • No Added Sugars • Pescatarian • Vegan Learn more about dietary restrictions

Zatarain's Crispy Southern Fish Fri is the secret to crispy and delicious Southern-style fried fish. This perfectly seasoned seafood breading is made with yellow corn meal, real lemon juice, and savory garlic, onion and spices. Crispy Southern Fish Fri is all you need to prepare an authentic Louisiana fish fry. Simply roll or shake fish in the breading mix, then cook as desired – fry in a deep fryer, pan fry in a skillet or bake in the oven – until the crust is light golden brown and the fish is moist and tender on the inside. Great for tilapia, catfish or shrimp cakes. For a heartier coating, moisten the fish first in a milk-and-egg mixture. Or, for bold New Orleans flavor, coat with Zatarain’s Creole Mustard before rolling in the Fish Fri.

Corn-based breading mix with real lemon and spices for Southern-style fried fish
Cooks three easy ways: deep fry, pan fry or bake
Keep it light with a dusting, or make a thicker coating with milk and egg
Easy solution for crispy, flavorful seafood; great for tilapia, catfish or shrimp cakes
From Zatarain’s, the leader in authentic New Orleans flavor since 1889

About about 17 servings per containers

% Daily Value*

* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Enriched Yellow Corn Meal (Corn Meal, Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spices (Including Red Pepper), Citric Acid, Monosodium Glutamate (Flavor Enhancer), Garlic, Corn Maltodextrin, Onion, Lemon Puree, and Lemon Juice.

Directions

Baking Directions: 1. Brush 1 lb. fish fillets on both sides with oil. Pour Fish-Fri onto plate. Roll fish in Fish-Fri until evenly coated. 2. Place fish on shallow baking pan sprayed with no stick cooking spray. Spray top of fish with cooking spray. 3. Bake in preheated 450degF oven 15 minutes or until fish flakes easily with a fork. Fried Fish Directions: 1. Pour 1 inch of vegetable oil into large skillet. Or fill deep fryer no more than 1/3 full with oil. Heat oil to 350degF on medium heat. 2. Pour Fish-Fri onto plate. Use 1/2 cup Fish-Fri per 1 lb. fish. Roll fish in Fish-Fri until evenly coated. 3. Fry fish until light golden brown.

About the Producer

MCCORMICK & COMPANY

Disclaimer

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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.

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Zatarain's Crispy Southern Fish Fri - 10 Oz

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