With a light, floral scent and buttery flavor, White Jasmine Rice is practically irresistible. This long, thin grain is light and won't clump together when cooked, so you can serve it in Thai curries, pilafs, and desserts that call for distinct kernels and fluffy textures. Since 1937, Lundberg Family Farms has been growing wholesome, great-tasting rice while tending to soil, air, water, and wildlife as carefully as our crops. Some people say we're a bit unconventional. But doing things our way - sustainably at every step - allows us to make better food for your table while leaving a better world for the next generation. Grown with earth-preserving practices, our 17+ rice varieties are cultivated to maximize the flavor of each tiny grain. Long, short, black, brown, white, red, and blended. Each variety brings something different to the table so you can get creative in the kitchen. Hungry for more? Look for other great-tasting side dishes, rice cakes, snacks, and packaged rice varieties from Lundberg Family Farms.