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McCormick Peppered Country Gravy Mix - 2.64 Oz
- McCormick gives the homemade taste of peppered gravy without the lumps or fuss
- Peppery taste ideal for Southern classics like biscuits and fried chicken steak
- No MSG
- Makes 2 cups of gravy on the stove or in the microwave
- Made with McCormick spices and no artificial flavors or MSG
| Nutrition Facts, heading | ||
| ||
| Amount per serving Caloriesundefined | ||
| % Daily Value* | ||
| Total Fat 2g daily value3percent, | ||
| Sodium 250mg daily value11percent, | ||
| Total Carbohydrate of 5g daily value 2 percentincludes Total Sugars of 1g | ||
| Protein 1g | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Peppered Country GravyYou Will Need:• 1 pkg. McCormick Gravy Mix• 2 cups cold waterMicrowave Directions1. Stir water into Gravy Mix in 2-quart microwavable bowl.2. Microwave on high 4 to 6 minutes or until thickened, stirring after each minute. Microwave ovens vary; cook time is approximate.Must be cooked for food safety. Peppered Country GravyTotal Time: 10 minutes.Makes 2 cups.You Will Need:• 1 pkg. McCormick Gravy Mix• 2 cups cold waterStovetop Directions1. Stir water gradually into Gravy Mix with whisk in medium saucepan.2. Stirring frequently, cook on medium heat until gravy comes to boil. Reduce heat and simmer 1 minute. (Gravy will thicken upon standing).Must be cooked for food safety.
MCCORMICK & COMPANY
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