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Kikkoman Tamari Soy Sauce - 10 Oz
No Artificial ColorsNo Artificial FlavorsVeganKosherVegetarianPescatarianGluten Free Learn more about dietary restrictions
Kikkoman® Gluten-free Tamari Soy Sauce is a premium tamari soy sauce made with four simple ingredients - water, soybeans, salt and sugar. It has the same umami flavor as our traditionally brewed soy sauce without the wheat. It is Project Non-GMO Verified, certified gluten-free, certified Kosher and has no preservatives or high fructose corn syrup. This all-purpose seasoning is great on all dishes - Asian and beyond. Kikkoman® Gluten-free Tamari Soy Sauce is made to the highest standards of quality that consumers have come to expect from Kikkoman.
| Nutrition Facts | ||
| ||
| Amount per serving Calories10 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat 0 Grams daily value0percent, | ||
| Sodium 980 Milligrams daily value43percent, | ||
| Total Carbohydrate 1 Grams daily value0percent, | ||
| Protein 2 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Water, Soybeans, Salt, Sugar.
Directions
Refrigerate after opening for quality.
About the Producer
Kikkoman Foods, Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.