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Schar Ciabatta Gluten Free Multigrain 4 Count - 7 Oz
Gluten-free. Soy free. Dairy free. Certified gluten-free. Egg free. Vegan. Wheat free. Good source of fiber. Non-GMO Project verified. nongmoproject.org. Monash University Low Fodmap Certified. go.schar.com/get-in-touch. Get in touch with us! go.schar.com/get-in-touch.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories140 | ||
% Daily Value* | ||
Total Fat of 2g daily value 3 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 180mg daily value8percent, | ||
Total Carbohydrate of 27g daily value 10 percentincludes Dietary Fiber of 6g daily value21percent, includes Total Sugars of 2g includes 2g of Added Sugars and daily value of 4percent | ||
Protein 4g | ||
Vitamin D 6mcg Daily Value 30% | ||
Calcium 20mg Daily Value 2% | ||
Iron 0.8mg Daily Value 4% | ||
Potassium 90mg Daily Value 2% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
May contain: sesame.
For that fresh bakery taste: 400 degrees F. 6-10 min. Storage Instructions: Unopened product can be stored at room temperature until the Best before date. Once opened, refrigerate in an airtight bag or container and use within 2-3 days. Packed in a modified atmosphere. Best before: See imprint.
Dr. Schar USA, Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.