- Delicious mashed potatoes made with fresh potatoes
- Made with real milk and butter
- A touch of garlic adds an authentic homemade taste
- Prepared mashed potatoes are gluten-free & kosher certified
- 24-ounce pack contains 5 servings
What is better than wholesome, quality and sustainable products made from fresh potatoes being delivered to your table directly? Simply Potatoes Garlic Mashed Potatoes are made with fresh, never frozen potatoes and real milk and butter ; with a touch of garlic for an authentic homemade taste. What's more, these are as deliciously easy as they are wholesome -just heat it and eat.Simply Potatoes Garlic Mashed Potatoes 24 ounce pack will serve 5 people ; ready in minutes so that you can spend more time enjoying your food and less time cooking it . Finally, the comfort food that you can feel comfortable with!
| Nutrition Facts | ||
| ||
| Amount per serving Calories140 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 6 Grams daily value 8 percentincludes Saturated Fat of 3 Grams daily value15percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 10 Milligrams daily value3percent, | ||
| Sodium 450 Milligrams daily value20percent, | ||
| Total Carbohydrate of 17 Grams daily value 6 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 2 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 3 Grams | ||
| Vitamin D 0.7 Micrograms Daily Value 4% | ||
| Calcium 50 Milligrams Daily Value 4% | ||
| Iron 0.3 Milligrams Daily Value 2% | ||
| Potassium 350 Milligrams Daily Value 8% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ways to Make it Simply Delicious: Microwave: Peel film at corner to vent. Heat on high for 3 minutes. Remove film and stir. Heat for 2-1/2 additional minutes. Let stand 2 minutes*. Stove Top: Transfer potatoes to pan. Heat on low until product has reached a minimum temperature of 160 degrees F. Stir occasionally*. Oven: Preheat Temp: 350 degrees F. Transfer potatoes to oven-ready container. Heat at 350 degrees F (175 degrees C) for 15-30 minutes*. Due to variance in equipment, heating time and temperature may require adjustment. Product be heated to 160 degrees F internal temperature. Keep refrigerated. For best quality and cooking results, do not freeze. Keep refrigerated. After opening, store in an airtight container and use within 3 days. After opening, store in an airtight container and use within 3 days.
BEF Foods, Inc.
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