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Boar's Head Genoa Salami
19 g protein per serving. Usda organic. Certified organic by natural food certifiers (nfc). Non-gmo (cattle fed a diet with no gmo feed ingredients in accordance with national organic federal regulations). No antibiotics ever. No added hormones.
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Calories | 280.0kcal | 14% | ||||
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Total Fat | 22.0g | 28% | ||||
Saturated Fat | 10.0g | 52% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 75.0mg | 26% | ||||
Sodium | 65.0mg | 3% | ||||
Potassium | 260.0mg | 6% | ||||
Total Carbohydrate | 0.0g | 0% | ||||
Dietary Fiber | 0.0g | 0% | ||||
Protein | 19.0g | 0% | ||||
Calcium | 10.0mg | 0% | ||||
Iron | 1.9mg | 10% |
Safe handling instructions: this product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection. Follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cattle are: free to roam on open pastures, never confined to feedlots. Do not microwave in package. Cook to an internal temperature of 145 degrees f as measured by a food thermometer. Keep refrigerated.
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